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Gluten-Free Pizza - Focaccia - Bread

Gluten-Free Pizza - Focaccia - Bread

The Gluten Free Pizza, Bread, and Focaccia course allows you to learn how to prepare dough for bread-making and pizzeria, like you've never done before. Suitable for all people with personal needs or for those who want to enrich the offer in their own menu/business. Today the Gluten Free market is expanding not only to meet intolerant and celiac needs, but because more and more people are turning to a gluten-free diet.

  • Preorder your spot!

    In effort of addressing both security concerns and the validation of your own booking, a $50 deposit is required to secure your spot in the next Gluten-Free Pizza - Focaccia - Bread Course. This guarantor helps the White Art Team prioritise you and helps differ between real and fake signups, ensuring a full class on the day.

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