나는 단락입니다. 자신의 텍스트를 추가하고 나를 편집하려면 여기를 클릭하십시오. 그것은 간단합니다. "텍스트 편집"을 클릭하거나 저를 두 번 클릭하여 자신만의 콘텐츠를 추가하고 글꼴을 변경하십시오. 페이지에서 원하는 곳으로 자유롭게 끌어다 놓으십시오. 나는 당신이 이야기를 하고 사용자들에게 당신에 대해 조금 더 알릴 수 있는 좋은 장소입니다.
회사 및 서비스에 대한 긴 텍스트를 작성할 수 있는 좋은 공간입니다. 이 공간을 사용하여 회사에 대해 좀 더 자세히 알아볼 수 있습니다. 당신의 팀과 당신이 제공하는 서비스에 대해 이야기하십시오. 방문자에게 비즈니스 아이디어를 생각해 낸 방법과 경쟁업체와 차별화되는 점에 대한 이야기를 들려주세요. 회사를 눈에 띄게 만들고 방문자에게 귀하가 누구인지 보여주십시오.
.jpg)
_jfif.jpg)
.jpg)
OUR PARTNERS
SYDNEY
Italian Cooking Class in Sydney
White Art promises to take you on an authentic culinary journey through the heart of Italy with our Italian cooking class. Our courses immerse you in the rich traditions of Italian cuisine. We strive to incorporate modern techniques and sustainable practices. From seasoned professionals to beginners, our Italian cooking classes in Sydney are tailormade for you:
True Neapolitan Pizza
Experience the true essence of Naples. We teach you how to make the world’s most recognised pizza. Not only do we impart essential skills and Neapolitan techniques, but you also receive an AVPN certificate.
Contemporary Pizza
We take you on a journey to explore a new pizza-making era from Biga to Poolish. Find out about the role of sustainability in the future of pizza production. We harmonise tradition with a fresh, healthy approach to cuisine.
Traditional Italian Gelato
Choose this irresistible course for beginners, ice cream enthusiasts, and budding entrepreneurs. You can make natural gelato without chemical premixes for a delightful taste experience.
Panettone
Our skilled Pastry Chef, Alessandro Bartesaghi, guides you through traditional techniques. Become familiar with the unmatched flavours and aromas of artisanal creations with our Italian cooking class in Sydney.
Gluten-Free Pizza, Focaccia and Bread
For special dietary requirements, we offer a course in gluten-free dough preparation as part of a healthier lifestyle.
Pizza Classica
Are you looking to become a pizza expert? Our course teaches you the basic skills needed to make this classic staple of Italian cuisine.
Traditional Croissant and Brioche
Chef Alessandro Bartesaghi demonstrates the manual and theoretical aspects of creating exquisite croissants and brioche, from selecting raw materials to perfecting your technique.
Pizza World in a Day
This course makes for a fun-filled day or a memorable team-building experience. Roll up your sleeves for a five-hour journey into the world of pizza.
Italian Culinary Odyssey
White Art stands out when it comes to Italian cooking schools. We provide an unforgettable culinary adventure for an Italian cooking class in Sydney that combines tradition with innovation. Join us in an Italian cooking class and embark on a gastronomic odyssey through the flavours of Italy!